It was another busy week in London filming the new series of MasterChef.
On your televisions at the moment, you’ve got the wonderful Professional MasterChef. And what incredible talent on display this year. It really is such an honour to watch the next generation of talented chefs coming through.
I have been working for quite a while now on frozen ready meals from the GreggWallace.health range of recipes. These will be available to members only at the start. Let’s see how we get on.
I have managed to have some time at home and did some cooking. It’s a habit I want to get back in to – cooking for the family once a week is something that I really enjoy.
